First presentation! ＂Hotpot for ten thousand people＂ is too hard-core.

A hundred long tables

Thousands of old Chengdu hotpot are composed together.

Changlongzhuang hotpot park

Citizens and tourists enjoy a hot pot feast here.

……

Mid-Autumn National Day holiday this year

"Thousands of people in a thousand pots-Long banquet of hot pot in the park"

First presented in Xibo North Square!

"There is a leisurely and comfortable courtyard dam hot pot, a spicy taste of Chengdu, and a lively atmosphere of a long banquet." Mr. Liu, a citizen, commented on the beef at the hot pot long banquet.

It is understood that this hot pot banquet takes the form of a single person and a single pot, with a total of more than 1,000 mouths, which can be used by more than 10,000 diners to experience authentic flavor on the spot.

At the same time, there are many kinds of hot pots for the Long Banquet, and the ingredients are also carefully selected, covering mutton hotpot, beef offal hotpot, frog hotpot and rabbit hotpot with pickled peppers, which can satisfy different diners’ one-stop tastes for different types of high-quality hot pots. There are five parts: tasting area, operation area, food area, shared dining area and performance area. Among them, the food area not only focuses on displaying fresh food, but also allows tourists to pick up food by themselves.

How to rinse the hot pot with the best taste? The chef of beef omasum hot pot in Qingbaijiang Slaughterhouse showed the tourists the technique of "seven ups and eight downs". "To taste the best taste, first iron the beef omasum, and the beef omasum will not leave the chopsticks for more than 8 seconds." The chef of Chongqing hot pot is ready for the diners who pursue spicy degree. "Three kinds of peppers are used in the bottom material, and the taste level is richer."

In terms of the cost performance of hot pot that the public cares about, it is understood that the Black Dragon Beach Deep Water Fish Hot Pot has launched a 38 yuan/person set meal, which includes the bottom of the pot, oil dish, diced yellow pepper, etc. The single set meal in 50 yuan of Qingbaijiang Slaughterhouse contains thousands of layers of shredded beef omasum, flaming beef, piranha and other classic dishes for hotpot. According to reports, this activity will present the hot pot dragon feast for the majority of diners and citizens in accordance with the activity strategy of excellent quality, people-friendly price, gathering popularity and creating vitality.

Hot pot has the characteristics of extensive participation, diverse styles and good interactive atmosphere. The chef of Dalhan grassland mutton hot pot enthusiastically introduced the way to eat mutton with special sesame sauce. "Instant mutton with radish and white tofu is the original flavor of Inner Mongolia prairie." He believes that instant-boiled mutton hot pot is loved by diners in Chengdu, which is also the embodiment of the city’s inclusiveness.

Not only local residents, but also tourists who come to Xibocheng to rinse hot pot and overseas friends. "Thai students who come to experience the taste of Chengdu like this braised tiger skin chicken feet best, and they also say that they want to bring delicious food back to their hometown." The proprietress of pot-stewed hot pot said.

Chengdu is a world-renowned international food capital. If you want to find a kind of most representative food, it is undoubtedly a hot and spicy hot pot. This city-wide food carnival of "thousands of people and thousands of pots" provides a brand-new hot pot food experience and holiday punching destination for diners and citizens, and further polishes the signboard of the international food capital while offering gifts for the National Day.

This long hot pot banquet coincides with the 20th Chengdu International Food Festival and is open to the general public from 11: 00 to 22: 00 every day from September 28th to October 6th.

It is understood that the food festival links the major food activities in the city and forms a global consumption linkage system. Focusing on the theme of "the city of food is full of weather", we will hold professional exhibitions of food, round tables of the city of food, and the 20th anniversary of Chengdu’s "Rongyao" food, presenting Chengdu’s food style in a multi-level and multi-dimensional way, and displaying the image of Chengdu with modern and colorful Chinese style. Simultaneously with the hot pot banquet, there is also the "Xunwei Tianfu" food market, which provides special snacks such as electric barbecue, fried skewers, bell dumplings and stinky tofu, as well as live performances in Mahua FunAge and unplugged music.

What if you want to eat more delicious food?

Take a walk on the streets of Chengdu

Thermal map of fireworks walking on the streets of Chengdu

Take it quickly ~

Thermal map of fireworks walking on the streets of Chengdu

[Fireworks Chengdu Street Walking Thermal Map-Activity Introduction]

● Soak in the teahouse. In Chengdu, soaking in teahouses is not only the basic way of life in the streets for thousands of years, but also the correct way to experience the myriad weather in Chengdu.

● Drink coffee. More than 4,000 cafes, the third city of coffee. Coffee adjusts the taste of life in Chengdu and updates people’s taste bud experience.

● Taste delicious food. Fireworks in the streets, aesthetics of the tip of the tongue in the hall. Starting from spicy and delicious flavor, it is compatible with all kinds of dishes. I’d like to invite you to Chengdu.

● Stay in a homestay. Big hidden in the city, small hidden in the wild. B&B is reshaping the definition of tourism and vacation.

What are you waiting for?

Take advantage of the holiday

Hurry up and eat ~

Source | Chengdu Daily Jinguan News

Original title: "First presentation! "Hotpot for ten thousand people" is too hard! 》

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